Sous le bio, la malbouffe (2021)

overview : Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.

Release Date : Nov 16, 2021

Runtime : 52m

Genre : Documentary  TV Movie  

Companies : CAPA, RTS, France Télévisions

Countries : France

Keywords : supermarket, interview, junk food, health, food industry, food critic, organic food, plant food, branding, nutrition, greenwashing, manufacturer, food additive, health documentary, food reviews, research scientist, authentic food, documentary, food safety, food manufacturing plant